Peer Review History: Effect of Processed Cassava Peel Meal on Blood Chemistry Characteristics of Pullets

Open Peer Review Policy: Click Here

Specific Comment:

Average Peer review marks at initial stage: 6.33/10

Average Peer review marks at publication stage: 8.2/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer review report_1(Makinde John, Nigeria) | File 1 | File 2


Stage 2 | Peer review report_2(John Theodosias Kaijage, Tanzania) | File 1 | File 2


Stage 2 | Peer review report_3(Kazeem O. Bello, Nigeria) | File 1 | File 2


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA