Peer Review History: Comparative Studies of Nutritional Values of Rough Rice (Oryza sativa) and Jangli Rice (Echinochola colona)

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Specific Comment:

Average Peer review marks at initial stage: 6.1/10

Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer review report_1 (Maiara Figueiredo Ramires, Brazil) | File 1 | NA

Stage 2 | Peer review report_2 (Jayath P. Kirthisinghe, Sri Lanka) | File 1 | NA

Stage 2 | Peer review report_3(Vikramjit Kaur Zhawar, India) | File 1 | File 2

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 | Comment_Editor_1_v1 | File 1 | NA

Stage 3 | Revised MS v2 and Feedback v2 | File 1 | NA

Stage 3 | Comment_Editor_1_v2 | File 1 | NA

Stage 3 | Revised MS v3 and Feedback v3 | File 1 | NA