Peer Review History: Comparison of Chemical and Nutritional Values of Extracted Pectin from Selected Local Banana Cultivars of Bangladesh

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Specific Comment:

Peer Review History: 

Average Peer review marks at initial stage: 7/10

Average Peer review marks at publication stage: 8.25/10


Stage 1 | Original Manuscript| File 1 | NA


Stage 2 | Peer review report_1 (H. M. Prathibhani Chamidha Kumarihami, Sri Lanka) | File 1 | File 2


Stage 2 | Peer review report_2 (Indah Riwayati, Indonesia) | File 1 | NA


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1| File 1 | File 2


Stage 3 |Revised_MS_v2_and_Feedback_v2| File 1 | File 2