Peer Review History: Sources of Fungal Contamination of Fresh and Dried Fish in Kisii County, Kenya

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Specific Comment:

Average Peer review marks at initial stage: 7.5/10

Average Peer review marks at publication stage: 8.25/10

Peer Review History:


Stage 1 | Original Manuscript | File 1 | NA


Stage 2 | Peer review report_1 (Teoh Yi Peng, Malaysia) | File 1 | NA


Stage 2 | Peer review report_2 (Safaa Al-Deen Ahmed Shanter Al-Qaysi, Iraq) | File 1 | File 2


Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2


Stage 3 | Comment_Editor_1_v1 | File 1 | NA