Peer Review History: Comparative of Different Drying Methods on the Phytochemical and Some Nutrient Components of Scent Leaf (Ocimum gratissimum)

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Specific Comment:

Peer Review History: 

Average Peer review marks at initial stage: 6.96/10

Average Peer review marks at publication stage: 9/10

Stage 1 | Original Manuscript | File 1 | NA

Stage 2 | Peer review report_1 (Ana Raquel Carneiro Ribeiro, Brasil) | File 1 | File 2

Stage 2 | Peer review report_2 (Erisnaldo Francisco Reis, Brazil) | File 1 | File 2

Stage 2 | Peer review report_3 (Cícera Datiane de Morais Oliveira Tintino, Brazil) | File 1 | NA

Stage 2 | Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3 |Comment_Editor_1_v1| File 1 | NA