Peer Review History: Mycotoxins Content of Smoked Fishes Sampled on Market Stalls of Ngaoundere and Antifungal Activity of Essential Oils of Cymbopogon citratus and Ocimum basilicum against Mycotoxin Producing Strains

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Specific Comment:

Average Peer review marks at initial stage: 8.5/10
Average Peer review marks at publication stage: 9/10

Peer Review History:

Stage 1Original Manuscript | File 1 | NA

Stage 2Peer review report_1 (Akhmad Rifai, Indonesia) | File 1 | File 2

Stage 2Peer review report_2 (Mr. N. Anandaramajayan, India) | File 1 | NA

Stage 2Revised_MS_v1_and_Feedback_v1 | File 1 | File 2

Stage 3Comment_Editor_1_v1 | File 1 | NA

Stage 3Comment_Editor_2_v1 | File 1 | NA